Sunday, January 10, 2016
Saturday, January 9, 2016
Thursday, January 7, 2016
Wednesday, January 6, 2016
Saturday, January 2, 2016
Seafood - Garlic Salmon
A large salmon filet, steamed in foil and cooked either in the oven or barbecue. It's seasoned with minced garlic, fresh baby dill, lemon slices, fresh ground pepper and green onions.
Pasta - Chicken Tequila Fettuccini
Red, yellow and green bell peppers reflect the vibrancy of this creamy chicken fettucini with jalapenos, garlic and cilantro. Tequila and lime give a unique finish.
Friday, January 1, 2016
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